Correction: Transcriptomic profiling of the yeast Komagataella phaffii in response to environmental alkalinization
Microbial Cell Factories volume 22, Article number: 210 (2023)
Microbial Cell Factories (2023) 22:63
In the original publication of the article , the additional files 2 and 3 were swapped. The file under Additional file 2 should be Additional file 3 and vice-versa. The original article has been corrected.
Albacar, M., Zekhnini, A., Pérez-Valle, J. et al. Transcriptomic profiling of the yeast Komagataella phaffii in response to environmental alkalinization. Microb Cell Fact. 2023;22:63. https://doi.org/10.1186/s12934-023-02074-6
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The online version of the original article can be found at https://doi.org/10.1186/s12934-023-02074-6.
Electronic Supplementary Material
Supplemental Fig. 1 (ratio of expression of cells growing on glucose or glycerol prior shifting cells to alkaline pH), 2 (transcriptomic profiling of genes selected for construction of GFP reporters), 3 (Induction factor for selected genes based on RPKM values) and 4 (Growth of K. phaffii under moderate alkaline pH)
Genes induced and repressed at least 2-fold
Oligonucleotides used in this work
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Albacar, M., Zekhnini, A., Pérez-Valle, J. et al. Correction: Transcriptomic profiling of the yeast Komagataella phaffii in response to environmental alkalinization. Microb Cell Fact 22, 210 (2023). https://doi.org/10.1186/s12934-023-02210-2