Strain | Co-substrate | PHB-V (% of DCW) | PHB-V (g L−1) | PHV (%mol) |
---|---|---|---|---|
AAG_thlp #7 | None | 26.7 | 4.62 | – |
Glucose | 30.9 | 5.67 | – | |
Ethanol | 42.9 | 8.35 | – | |
1-Propanol | 28.4 | 4.63 | 7.30 | |
Valeric acid | 23.0 | 2.86 | 1.86 | |
Propionic acid | 21.1 | 2.17 | 1.07 | |
Sodium Propionate | 31.5 | 4.05 | 8.38 | |
AAG_bktBp #14 | None | 19.8 | 3.16 | – |
Glucose | 23.8 | 4.21 | – | |
Ethanol | 30.5 | 3.48 | – | |
1-Propanol | 20.3 | 2.87 | 22.5 | |
Valeric acid | 21.8 | 2.04 | 6.32 | |
Propionic acid | 18.6 | 2.04 | 3.89 | |
Sodium propionate | 26.9 | 2.63 | 16.9 | |
Negative control | 0.00 | 0.00 | – |