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  • Erratum
  • Open Access

Erratum to: Metabolic fingerprinting of Lactobacillus paracasei: the optimal quenching strategy

  • 1, 2Email author,
  • 1 and
  • 3
Microbial Cell Factories201615:18

  • Received: 6 January 2016
  • Accepted: 6 January 2016
  • Published:

The original article was published in Microbial Cell Factories 2015 14:132

Erratum to: Microb Cell Fact (2015) 14:132 DOI 10.1186/s12934-015-0322-5

Unfortunately, the original version of this article [1] contained an error within the abstract. The sentence beginning with “Membrane integrity assayed by propidium iodide” reads “approximately 10 % of the L. paracasei cell membranes were damaged” but should read “approximately 100 % of the L. paracasei cell membranes were damaged”. The abstract has been corrected in the original article.



Open access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (, which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver ( applies to the data made available in this article, unless otherwise stated.

Authors’ Affiliations

Analytical Chemistry Group, Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen, Copenhagen, Denmark
Chr. Hansen A/S, Hoersholm, Denmark
The Metabolomics Lab, School of Biological Sciences, University of Auckland, Auckland, New Zealand


  1. Jäpelt KB, Christensen JH, Villas-Bôas SG. Metabolic fingerprinting of Lactobacillus paracasei: the optimal quenching strategy. Microb Cell Fact. 2015;4(14):132. doi:10.1186/s12934-015-0322-5.View ArticleGoogle Scholar


© Jäpelt et al. 2016