Open Access

Erratum to: Metabolic fingerprinting of Lactobacillus paracasei: the optimal quenching strategy

  • Kristina B. Jäpelt1, 2Email author,
  • Jan H. Christensen1 and
  • Silas G. Villas-Bôas3
Microbial Cell Factories201615:18

https://doi.org/10.1186/s12934-016-0413-y

Received: 6 January 2016

Accepted: 6 January 2016

Published: 20 January 2016

The original article was published in Microbial Cell Factories 2015 14:132

Erratum to: Microb Cell Fact (2015) 14:132 DOI 10.1186/s12934-015-0322-5

Unfortunately, the original version of this article [1] contained an error within the abstract. The sentence beginning with “Membrane integrity assayed by propidium iodide” reads “approximately 10 % of the L. paracasei cell membranes were damaged” but should read “approximately 100 % of the L. paracasei cell membranes were damaged”. The abstract has been corrected in the original article.

Notes

Declarations

Open access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

Authors’ Affiliations

(1)
Analytical Chemistry Group, Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen
(2)
Chr. Hansen A/S
(3)
The Metabolomics Lab, School of Biological Sciences, University of Auckland

Reference

  1. Jäpelt KB, Christensen JH, Villas-Bôas SG. Metabolic fingerprinting of Lactobacillus paracasei: the optimal quenching strategy. Microb Cell Fact. 2015;4(14):132. doi:10.1186/s12934-015-0322-5.View ArticleGoogle Scholar

Copyright

© Jäpelt et al. 2016

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