Figure 5From: Switching the mode of sucrose utilization by Saccharomyces cerevisiaeBatch growth of yeast strains on 20 g/L sucrose. The consumption of sucrose and the ethanol and biomass production by strain 1403-7A (solid circles) or strain LCM001 (hollow circles) were determined during growth in rich YP medium. For each strain a representative growth curve is shown.Back to article page