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Figure 2 | Microbial Cell Factories

Figure 2

From: Trace element associated reduction of norleucine and norvaline accumulation during oxygen limitation in a recombinant Escherichia coli fermentation

Figure 2

Analysis of non-canonical amino acids from recombinant E. coli RV308 fed-batch cultivations. Concentration time course of norleucine (A) and norvaline (B) during cultivation without (square) and with oxygen limiting conditions (circle and quadrate) from the time point of feed start (zero hours). Dashed vertical lines indicate the process times for start of recombinant expression of B10.

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