Physiochemical properties | Biochemical properties | ||
---|---|---|---|
pH | 8.5 | Carbohydrate content | 85 ± 2.5% |
Total protein content | 0.070 ± 0.1% | ||
Color | Yellow-white | Sulfate content | 1.7 ± 0.5% |
Phenol content | 0.7 ± 0.32% | ||
Moisture content | 10.2 ± 0.5% | Lipid content | 0 |
Ash content | 0.65 ± 0.5% |