Media no. | NaCl concentration (%) | Sugar concentration (%) | Yeast extract | Mineral salts |
---|---|---|---|---|
M1 | 4% | 5% | − | − |
M2 | 4% | 5% |  +  |  +  |
M3 | 3% | 5% | − | − |
M4 | 3% | 5% |  +  |  +  |
M5 | 2% | 5% | − | − |
M6 | 2% | 5% |  +  |  +  |
M7 | 3% | 2% | − | − |
M8 | 3% | 2% |  +  |  +  |