Fig. 2From: Improvement of ethanol and 2,3-butanediol production in Saccharomyces cerevisiae by ATP wastingFermentation profiles of YHI030 strains in flask-scale batch cultivation using synthetic medium. Time-course data of A cell density (OD600) and B concentrations (mM) of glucose, glycerol, ethanol, and acetate. YHI030 strains were cultured in 50 mL of medium in a 200 mL baffled flask shaken at 120 rpm. Data are expressed as the mean ± SD (n = 3)Back to article page