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Table 1 ANOVA analysis for constructed BBD model K21D

From: Development of engineered Candida tropicalis strain for efficient corncob-based xylitol-ethanol biorefinery

Source

Sum of squares

DF

Mean square

F-value

p-value

 

Model

3212.08

9

356.90

116.87

< 0.0001

Significant

A-urea

83.98

1

83.98

27.50

0.0012

 

B-inoculum

106.95

1

106.95

35.02

0.0006

 

C-xylose

869.65

1

869.65

284.77

< 0.0001

 

AB

170.96

1

170.96

55.98

0.0001

 

AC

8.04

1

8.04

2.63

0.1488

 

BC

9.99

1

9.99

3.27

0.1135

 

A2

141.79

1

141.79

46.43

0.0003

 

B2

444.14

1

444.14

145.43

< 0.0001

 

C2

1209.77

1

1209.77

396.13

< 0.0001

 

Residual

21.38

7

3.05

   

Lack of fit

17.38

3

5.79

5.80

0.0612

Not significant

Pure error

3.99

4

0.9985

   

Cor total

3233.45

16

    
  1. DF   Degree of freedom, F  variance ratio (Fisher F-value), p   probability value