Fig. 3
From: A3DyDB: exploring structural aggregation propensities in the yeast proteome
Structural aggregation propensity differences between foci and non-foci forming proteins from yeast. (a) The A3D average score is higher for proteins observed to form punctate foci (in red) than those that did not form (in blue). A statistically significant difference between the two groups was observed (Mann-Whitney-Wilcoxon two-sided test-t; p = 0.0047). The A3D predictions from AF ARO2 (AF-P28777-F1) (b) and TIF2 (AF-P10081-F1) (c) structures, two representative cases of foci and non-foci proteins respectively. The foci-forming protein ARO2 presents a larger number of STAPs than the non-foci protein TIF2.