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Table 2 Plackett–Burman (PB) design for screening of culture conditions affecting the alginate lyase production of strain A3

From: Cost-effective production of alginate oligosaccharides from Laminaria japonica roots by Pseudoalteromonas agarivorans A3

Run

X1

X2

X3

X4

X5

X6

X7

X8

X9

X10

X11

Enzyme activity (U/ml)

1

1.2

180

0.4

36

25

7

2

3

1

− 1

− 1

1.10

2

1.2

120

0.6

24

25

8

1

3

1

1

− 1

1.51

3

1.2

120

0.4

36

20

8

2

2

1

1

1

4.37

4

1.8

180

0.6

24

20

7

2

2

1

1

− 1

4.11

5

1.8

120

0.4

24

25

7

2

3

− 1

1

1

1.39

6

1.8

180

0.4

36

25

8

1

2

− 1

1

− 1

2.02

7

1.8

120

0.6

36

25

7

1

2

1

− 1

1

1.26

8

1.2

180

0.6

24

25

8

2

2

− 1

− 1

1

2.24

9

1.2

180

0.6

36

20

7

1

3

− 1

1

1

3.59

10

1.8

180

0.4

24

20

8

1

3

1

− 1

1

4.42

11

1.2

120

0.4

24

20

7

1

2

− 1

− 1

− 1

2.46

12

1.8

120

0.6

36

20

8

2

3

− 1

− 1

− 1

6.67

  1. X1, NH4NO3 (w/v, %); X2, rotation speed (rpm); X3, L. japonica root powder (w/v, %); X4, fermentation time (h); X5, fermentation temperature (°C); X6, pH; X7, inoculum size (%); X8, sea salt concentration (w/v, %); X9, X10 and X11, dummy variables