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Table 10 Storage stability characters of α-amylase enzyme over time

From: A promising microbial α-amylase production, and purification from Bacillus cereus and its assessment as antibiofilm agent against Pseudomonas aeruginosa pathogen

Storage period in days

Residual activity (%)

I day

98

7 days

96

14 days

95

21 days

93

35 days

80

40 days

70

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Microbial Cell Factories

ISSN: 1475-2859

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