Fig. 3From: Insight into broad substrate specificity and synergistic contribution of a fungal α-glucosidase in Chinese Nong-flavor daquInhibitions of monosaccharides on activity of NFEg31A. Experiments were determined by incubation of enzyme with the increasing concentrations (0.5–50 mM) of monosaccharides under standard condition. Each experiment was performed in triplicateBack to article page