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Fig. 5 | Microbial Cell Factories

Fig. 5

From: Purification and biochemical characterization of two laccase isoenzymes isolated from Trichoderma harzianum S7113 and its application for bisphenol A degradation

Fig. 5

Effect of pH on the stability of T. harzianum S7113 purified laccase isoenzymes a Lac A, and b Lac B. The pH stability of the enzyme was investigated by incubating the enzyme solution in 0.1 M citrate and Tris buffers (pH 3, 5, 7, and 9) at 40 °C for 2 h. The residual activity was estimated after incubation using ABTS as the substrate

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Microbial Cell Factories

ISSN: 1475-2859

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