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Fig. 4 | Microbial Cell Factories

Fig. 4

From: Identification of acetic acid sensitive strains through biosensor-based screening of a Saccharomyces cerevisiae CRISPRi library

Fig. 4

Normalized maximal fluorescence intensity (FI) of the CBL, selected library strains and corresponding available deletion mutants and the parental strain BY4741 at 0 and 50 mM acetic acid, at pH 3.5. FI values present the highest values measured for each strain. The solid lines mark the average value of the CBL, the dashed lines mark a 33% increase in FI compared to the CBL. Data obtained from seven (CBL), three (deletion mutants) or five (other samples) biological replicates; whiskers show the standard deviation

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Microbial Cell Factories

ISSN: 1475-2859

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