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Table 6 Comparison of yeast processes transforming glycerol into arabitol. Mode: SF, shake flasks; B, batch in bioreactor; FB fed-batch

From: Improved fed-batch processes with Wickerhamomyces anomalus WC 1501 for the production of d-arabitol from pure glycerol

Strain

Glycerol

Cultivation mode

Arabitol

g/L

Yield

g/g

Volumetric productivity

g/L/h

References

Debaryomyces hansenii NRRL Y-7483

Pure

B

40

0.55

0.33

[16]

Candida quercitrusa NBRC1022

Crude

B

85

0.41

0.35

[17]

Debaryomyces prosopidis FMCC Y69

Crude

SF

57

0.48

0.11

[19]

Yarrowia lipolytica ARA9

Crude

FB

119

0.49

1.10

[20]

Wickerhamomyces anomalus WC 1501

Pure

FB

265

0.74

0.82

This study