Fig. 6

Growth experiments for production of bostrycoidin, where A illustrates the consumption of galactose every 12 h throughout the experiment. B Growth rate of the individual bostrycoidin producing strains, compared to the wild-type (WT) S. cerevisiae BY4743. C Production levels of bostrycoidin in the individual strains, accumulated in both the pellet and supernatant. Furthermore, production levels of bostrycoidin from the additional expression strain containing two PPTase-genes (npgA and FvPPT1) is included, adjacent to the initial growth experiments