Fig. 4From: Proteomic analysis revealed the roles of YRR1 deletion in enhancing the vanillin resistance of Saccharomyces cerevisiaeVanillin resistance profiles of recombinant strains in SC-URA liquid medium supplemented with 6 mM vanillin (a) and without vanillin (b); the curve of vanillin consumption (c). Cultivations were performed at 30 °C. Samples were taken out for evaluation at indicated time points. BY4741(pJFE3) is the negative control and BY4741(yrr1Δ, pJFE3) is the positive control. The error bars indicated the standard deviation of independent triplicatesBack to article page