Skip to main content
Fig. 7 | Microbial Cell Factories

Fig. 7

From: Enterococcus faecium PNC01 isolated from the intestinal mucosa of chicken as an alternative for antibiotics to reduce feed conversion rate in broiler chickens

Fig. 7

The effects of intestinal bacterial community on the cecal bacterial community diversity indexes of chao1, observed_species, PD_whole_tree, and Shannon (A). Venn diagramof the OTUs (B). The effects of intestinal bacterial communities on the relative abundances of ceccal bacteria at the phylum level (C) and genus level (D). Principal component analysis (PCA) of cecal bacteria communities based on weighted UniFrac distances (E). Non-metric multi-dimensional scaling (NMDS) analysis of cecal bacteria (F)

Back to article page