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Fig. 1 | Microbial Cell Factories

Fig. 1

From: Widespread effect of N-acetyl-d-glucosamine assimilation on the metabolisms of amino acids, purines, and pyrimidines in Scheffersomyces stipitis

Fig. 1

Time-course of anaerobic fermentation of a glucose, b xylose, and c GlcNAc by S. stipitis NBRC10063 at 30 °C. d Indicates ammonia concentration in each culture condition. The yeast cell mass is indicated in dry cell weight (DCW). Data are presented as the means ± standard deviation (n = 3)

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