Table 3 Carbon recovery during 13C-labeling experiments under different dissolved oxygen concentrations
From: Mixomics analysis of Bacillus subtilis: effect of oxygen availability on riboflavin production
| Â | Batch L | Batch H |
|---|---|---|
Glucose (mmolC/gDCW/h) | 33.96 | 31.92 |
Biomass (mmolC/gDCW/h) | 1.43 | 3.77 |
CER (mmolC/gDCW/h) | 4.47 | 9.52 |
Riboflavin (mmolC/gDCW/h) | 1.70 | 2.38 |
By-products (mmolC/gDCW/h) | 26.01 | 15.79 |
Carbon recovery (%) | 98.94 | 98.56 |