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Table 2 Stepwise increases in isoprene production from the engineered Escherichia coli strains

From: Isoprene production by Escherichia coli through the exogenous mevalonate pathway with reduced formation of fermentation byproducts

Strains IPTG induction Isoprene production (mg/L) Fold increase
MGpPtpM None 80 1.0
MGpsPtpM None 199 2.5
MGpsPtpM 0.1 mM IPTG 337 4.2
MGpsPtM None 526 6.6
MGpsPtM 0.01 mM IPTG 974 12.2
ApsPtM 0.01 mM IPTG 1832 23.0