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Table 2 Stepwise increases in isoprene production from the engineered Escherichia coli strains

From: Isoprene production by Escherichia coli through the exogenous mevalonate pathway with reduced formation of fermentation byproducts

Strains

IPTG induction

Isoprene production (mg/L)

Fold increase

MGpPtpM

None

80

1.0

MGpsPtpM

None

199

2.5

MGpsPtpM

0.1 mM IPTG

337

4.2

MGpsPtM

None

526

6.6

MGpsPtM

0.01 mM IPTG

974

12.2

ApsPtM

0.01 mM IPTG

1832

23.0