Figure 7
DSA-FACE N-glycan analysis at the end of the fermentation. Panel 1 shows the results for a malto-dextrose reference. Panels 2 through 6 show the results for N-glycans, as follows: panel 2, growth at μmax; panel 3, growth at 75% μmax; panel 4, growth at 50% μmax; panel 5, growth at 25% μmax; panel 6, reference N-glycans from bovine RNase B (Man5-9GlcNAc2 [M5-M9]). For each sample, the EFT sampling time point is indicated.