Table 2 Comparison of itaconic acid producing strains
From: Expression of the Aspergillus terreus itaconic acid biosynthesis cluster in Aspergillus niger
Itaconic acid production (g/L) | Sorbitol and xylose consumed (C-mmol) | Itaconic acid yield on consumed sorbitol and xylose (%) | Biomass (g dry weight per L culture broth) | Data from | |
|---|---|---|---|---|---|
sCAD4 | 0.3 | 619 | 1.6 | 2.4 | This research |
cadA + mfsA 2.5 | 0.1 | 632 | 0.8 | 1.2 | This research |
cadA + mttA 1.2 | 5.4 | 843 | 24.4 | 3.2 | This research |
cadA + mttA + mfsA 1 | 5.6 | 806 | 26.8 | 1.6 | This research |
cadA + mttA + mfsA 2 | 6.0 | 848 | 27.4 | 3.1 | This research |
cadA + mttA + mfsA 3 | 5.5 | 702 | 30.0 | 2.1 | This research |
cadA + mttA + mfsA 4 | 7.1 | 844 | 32.1 | 2.6 | This research |
AB 1.13 CAD | 0.9 | 1.0 | Li et al.[13] | ||
MTT 1.4 | 1.4 | 1.6 | Li et al.[13] | ||
MFS 3.9 | 1.4 | 1.6 | Li et al. [13] | ||
CAD + MTT + MFS_3 | 0.9 | 1.0 | Li et al.[13] |