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Table 1 Production of itaconic acid in Erlenmeyer cultures

From: Expression of the Aspergillus terreus itaconic acid biosynthesis cluster in Aspergillus niger

 

Itaconic acid produced (mM)

Factor difference

Control

0.13 ± 0.02

 

cadA + mfsA 2.4

0.14 ± 0.01

1

cadA + mfsA 2.5

0.25 ± 0.06

2

cadA + mttA 1.1

0.98 ± 0.09

8

cadA + mttA 1.2

3.23 ± 0.94

25

cadA + mttA 1.4

0.74 ± 0.04

6

cadA + mttA 1.5

0.74 ± 0.00

6

cadA + mttA 1.6

1.21 ± 0.24

10

  1. The itaconic acid production is given in mM in the CadA + MfsA and CadA + MttA transformants at 30 hours after induction. Measurements were carried out in duplicate; the ± represents the standard error of the mean.
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Microbial Cell Factories

ISSN: 1475-2859

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