Fig. 5From: Transcriptomic profiling of an evolved Yarrowia lipolytica strain: tackling hexanoic acid fermentation to increase lipid production from short-chain fatty acidsVolcano plots representing up- (red) and down-regulated (blue) genes in Evo-B vs. WT-B (A), Evo-E vs. WT-E (B), Evo-B vs. Evo-E (C) and WT-B vs. WT-E (D). The 10 most significant genes are tagged in each figureBack to article page