Skip to main content
Fig. 4 | Microbial Cell Factories

Fig. 4

From: Purification and characterization of crude fructooligosaccharides extracted from red onion (Allium cepa var. viviparum) by yeast treatment

Fig. 4

Safety evaluation of Candida orthopsilosis FLA44.2 and Priceomyces melissophilus FLA48. A Hemolysis production where Staphylococcus aureus TISTR 746 was used as the positive control and Saccharomyces cerevisiae was used as the negative control. B Cytotoxic effect of different cultures of Candida orthopsilosis FLA44.2 and Priceomyces melissophilus FLA48 on the viability of the small intestinal epithelial cell line Different lowercase letters indicate significant differences at p < 0.05 when compared to the control (no yeast).

Back to article page