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Fig. 3 | Microbial Cell Factories

Fig. 3

From: Low dissolved oxygen supply functions as a global regulator of the growth and metabolism of Aurantiochytrium sp. PKU#Mn16 in the early stages of docosahexaenoic acid fermentation

Fig. 3

Differential gene expressions in amino acid metabolism between 10 and 30% DO levels at 24 h of fermentation. Genes in red or blue are supported by at least one transcript with significant regulation (|log2FC|≥ 1 and FDR < 0.05). Red: upregulated; Blue: downregulated. trpA tryptophan synthase alpha chain, SHMT glycine hydroxymethyltransferase, GCAT glycine C-acetyltransferase, lysC aspartate kinase, hom homoserine dehydrogenase, ALT alanine transaminase, argl ornithine carbamoyltransferase, OAT ornithine–oxo-acid transaminase, proC pyrroline-5-carboxylate reductase, LEU1 3-isopropylmalate dehydratase, ilvD dihydroxy-acid dehydratase, ilvE branched-chain amino acid aminotransferase, IMDH 3-isopropylmalate dehydrogenase, hmgL hydroxymethylglutaryl-CoA lyase, P4HA prolyl 4-hydroxylase

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