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Table 1 Components of enzymatically hydrolyzed steam-exploded corn stover

From: Oxidoreduction potential controlling for increasing the fermentability of enzymatically hydrolyzed steam-exploded corn stover for butanol production

Materials

Concentration (g/L)

Total sugar

63.75 ± 4.33

Glucose

37.83 ± 2.52

Xylose

14.92 ± 1.41

Cellobiose

7.24 ± 0.23

Acetic Acid

0.16 ± 0.03

Furfural

0.046 ± 0.011

5-hydroxymethyl furfural

0.011 ± 0.0002

Soluble lignin

3.55 ± 0.33

Other componentsa

 < 0. 1 ± 0.004

  1. aSee Additional file 2
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Microbial Cell Factories

ISSN: 1475-2859

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