Fig. 5From: Oxidoreduction potential controlling for increasing the fermentability of enzymatically hydrolyzed steam-exploded corn stover for butanol productionThe key components analysis for the performance distinctions of C. acetobutylicum ATCC 824 under different culture conditions. A The concentrations of key metabolites responsible for intercellular energy status; B The activities of key enzymes responsible for butanol biosynthesisBack to article page