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Fig. 5 | Microbial Cell Factories

Fig. 5

From: Influence of B. subtilis 3NA mutations in spo0A and abrB on surfactin production in B. subtilis 168

Fig. 5

Time course of shake flask cultures of B. subtilis double mutant strains KM1020 (168 sfp+ Δspo0A ΔabrB) (A), KM1036 (168 sfp+ Δspo0A abrB*) (B) and KM1029 (168 sfp+ Δspo0A Δabh) (C) displaying biomass (black crosses), surfactin (white circles) and glucose (black inverted triangles) concentrations in [g L−1] as well as PsrfA promoter activity (grey bars) in MU over time

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