Fig. 5
From: The damage and tolerance mechanisms of Phaffia rhodozyma mutant strain MK19 grown at 28 °C

Cellular morphology following culture of JCM9042 grown at 21 °C (a), and of MK19 grown at 21 °C (b) and 28 °C (c)
From: The damage and tolerance mechanisms of Phaffia rhodozyma mutant strain MK19 grown at 28 °C

Cellular morphology following culture of JCM9042 grown at 21 °C (a), and of MK19 grown at 21 °C (b) and 28 °C (c)