Fig. 2
From: The damage and tolerance mechanisms of Phaffia rhodozyma mutant strain MK19 grown at 28 °C
Concentrations of DNA (a), RNA (b), and protein (c) in MK19 grown at 21 and 28 °C, and in strain JCM9042 (WT) grown at 21 °C
Fig. 2 | Microbial Cell Factories