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Fig. 1 | Microbial Cell Factories

Fig. 1

From: Metabolic engineering of Saccharomyces cerevisiae for high-level production of gastrodin from glucose

Fig. 1

Identification of the AsUGT that catalyzes 4-hydroxybenzyl alcohol to gastrodin. a HPLC analysis of strain 4742-AsUGTsyn (carrying PScTEF1-AsUGTsyn -TCYC1), control 4742–301 fermentation broth supernatants and standard gastrodin (I). Peak II was a 4-hydroxybenzyl alcohol substrate. b Peak I mass spectrum of the fermentation supernatant of strain 4742-AsUGTsyn. c Bio-conversion rates of 4-hydroxybenzyl alcohol mediated by strain 4742-AsUGTsyn and 4742-UGT73B6FSy (carrying PScTEF1-UGT73B6FSy-TCYC1). Three replicates were performed, and the error bars represented standard deviation

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