Fig. 5From: Enhanced multi-stress tolerance and glucose utilization of Saccharomyces cerevisiae by overexpression of the SNF1 gene and varied beta isoform of Snf1 dominates in stressesAmino acids content of the strains under different stresses. The content of amino acids in the strains in a 300 g/L glucose at 30 °C, b YEPD medium with 8% ethanol at 30 °C, and c YEPD medium at 53 °C. The contents of amino acids in the transformant α + S showed significant difference (confirmed by Student’s t-test, *P < 0.05) to that of the parental strain AY3α without that of Leu, Phe, Val, Thr, Gly, Ser, and total amino acids in 8% ethanolBack to article page