Fig. 4From: Enhanced multi-stress tolerance and glucose utilization of Saccharomyces cerevisiae by overexpression of the SNF1 gene and varied beta isoform of Snf1 dominates in stressesRelative percentage of fatty acids in the strains under different stresses. The relative content of fatty acids in the strains in a 300 g/L glucose at 30 °C, b YEPD medium with 8% ethanol at 30 °C, and c YEPD medium at 53 °C. The significant difference of the transformant α + S from the parental strain AY3α was confirmed by Student’s t-test (*P < 0.05)Back to article page