Metal ions and chemicals | Organisms and references | ||||||
---|---|---|---|---|---|---|---|
Talaromyces emersonii (this study) | Talaromyces leycettanus JCM12802 [12] | Neosartorya fischeri P1 [10] | Penicillium canescens [38] | Agaricus bisporus [39] | Rhizomucor miehei [32] | Thermus thermophiles [31] | |
Ni2+ | 98.4% (20 mM) | 98.5% (5 mM) | 98.5% (5 mM) | – | – | 90% (2 mM) | – |
K+ | 100% (20 mM) | 105.9% (5 mM) | 77.0% (5 mM) | – | 95.3% (10 mM) | 102% (2 mM) | – |
Mn2+ | 104% (20 mM) | 101.2% (5 mM) | 103.1% (5 mM) | – | 63.9% (10 mM) | 95% (2 mM) | 20.2% (5 mM) |
Cu2+ | 102% (20 mM) | 101.1% (5 mM) | 93.9% (5 mM) | 80% (100 mM) | 4.58% (10 mM) | 119% (2 mM) | 22.2% (5 mM) |
Co2+ | 101% (20 mM) | 95.6% (5 mM) | 95.4% (5 mM) | 100% (100 mM) | – | 195% (2 mM) | 30.1% (5 mM) |
Mg2+ | 112% (20 mM) | 103.3% (5 mM) | 93.6% (5 mM) | – | 91.7% (10 mM) | 92% (2 mM) | 55.6% (5 mM) |
Zn2+ | 95% (20 mM) | 105.2% (5 mM) | 105.0% (5 mM) | 100% (100 mM) | 95.6% (10 mM) | 116% (2 mM) | 15.1% (5 mM) |
Ca2+ | 106% (20 mM) | 98.6% (5 mM) | 100.3% (5 mM) | 100% (100 mM) | 86.9% (10 mM) | 129% (2 mM) | 27.8% (5 mM) |
Ag+ | 0% (5 mM) | 0.2% (5 mM) | 5.2% (5 mM) | – | 0% (10 mM) | 4% (2 mM) | – |
SDS | 104% (200 mM) | 0% (5 mM) | 19.5% (5 mM) | – | 4.53% (50 mM) | 5% (2 mM) | 1.6% (5 mM) |
Urea | 109% (200 mM) | – | – | – | – | – | 60.0% (5 mM) |
GdnHCl | 68% (200 mM) | – | – | – | – | – | 36.8% (5 mM) |
EDTA | 100% (200 mM) | 103.9% (5 mM) | 90.1% (5 mM) | – | 106.6% (50 mM) | 95% (2 mM) | 79.9% (5 mM) |
β-Mercaptoethanol | 106% (200 mM) | 98.6% (5 mM) | 77.9% (5 mM) | – | – | – | – |