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Table 1 The minimum inhibitory concentrations (MICs) of various oxidants for C. glutamicum strains

From: Characterization of Xi-class mycothiol S-transferase from Corynebacterium glutamicum and its protective effects in oxidative stress

Oxidants MIC (mM)
WT ΔmstX ΔmstX+
H2O2 120–100 60 100–80
Diamide 6.4–8 3.2–1.6 6.4
CHP 1.1 0.55–0.275 1.1
MEN 3.6 1.8–0.9 3.6
  1. H2O2 hydrogen peroxide, CHP cumene hydroperoxide, MEN menadione