Fig. 3From: Exploiting xylan as sugar donor for the synthesis of an antiproliferative xyloside using an enzyme cascadepH (a) and temperature (b) profiles of rXynM. a The line indicates the effect of pH on enzyme activity, and the bars show its stability over a range of pH values from 2.2 to 9 after 72 h. b The line indicates the effect of temperature on enzyme activity, and the bars show its stability over a range of temperatures from 30 to 50 °C after 72 hBack to article page