Fig. 7From: Optimization of Saccharomyces cerevisiae α-galactosidase production and application in the degradation of raffinose family oligosaccharidesTLC analysis comparing the hydrolytic products by ScAGal, A. niger and C. tetragonoloba α-Gals. AnAGal, A. niger α-Gal; CtAGal, C. tetragonoloba α-Gal; S1, Melibiose; S2, Raffinose; S3, Stachyose; S4, Gal1Man3; S5, Gal3,4Man5; G, Galactose; Glc, Glucose; S, Sucrose; M, MannoseBack to article page