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Table 2 Lysine productions of MU-11 and RS3 in 5 L jar fermenters

From: GREACE-assisted adaptive laboratory evolution in endpoint fermentation broth enhances lysine production by Escherichia coli

Strain

Lysine concentration (g/L)

Yield (g lysine/g glucose)

Total lysine in one batch (g)

MU-11

135.0 ± 2.8

0.54 ± 0.01

519.1 ± 27.9

RS3

155.0 ± 1.4

0.59 ± 0.02

605.6 ± 23.5