Fig. 4
From: Exploring natural biodiversity to expand access to microbial terpene synthesis
HPLC analysis of carotenoid lycopene and neurosporene production in E. coli BL21 (DE3) {pRSF_IPK-mb; pACM-EPAG-BPAG; pUCM-IRS}. a, b group 50 mL cultures and 4 L cultures experiments for carotenoid production, respectively. Sub-panel (1) for relative accumulation of lycopene and neurosporene. % of neurosporene accumulation is noted on the bars; (2) carotenoids concentration per cell weight with carotenoid concentration per liter written above the bars.). (−−) no substrates added (++) 18 mM IOH and 6 mM DMAOH added to the cultures