Fig. 4From: Production efficiency of the bacterial non-ribosomal peptide indigoidine relies on the respiratory metabolic state in S. cerevisiaeCultivation profile of BJ5465.sfp.bpsA in different carbon sources. Concentrations of indigoidine (blue bars), consumed sugar (yellow line), dry cell weight (DCW, green line) and the by-products ethanol (red line) and acetate (dark blue line) are plotted against time for cells grown in a glucose and b glycerol. Error bars represent 95% CI (n = 4), note difference in scale between a and bBack to article page