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Fig. 4 | Microbial Cell Factories

Fig. 4

From: Characterization and high-efficiency secreted expression in Bacillus subtilis of a thermo-alkaline β-mannanase from an alkaliphilic Bacillus clausii strain S10

Fig. 4

Thin-layer chromatography (TLC) analysis of hydrolysis products from mannopolysaccharides and manno-oligosaccharides. a Hydrolysis products from locust bean gum (L) and konjac glucomannan (K); b–f time course of manno-oligosaccharide degradation. b mannobiose; c mannotriose; d mannotetraose; e mannopentose; f mannohexose. M1–M6, the standard marker, mixture of manno-oligosaccharides. The numbers on the graphs indicate the reaction time

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Microbial Cell Factories

ISSN: 1475-2859

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