From: Engineering de novo anthocyanin production in Saccharomyces cerevisiae
 | PATW002 | PATW011 | PATW012 | PATW002 | PATW011 | PATW012 |
---|---|---|---|---|---|---|
[Concentration]Ext µM | [Concentration]Int µmol/gCDW | |||||
DHK | 60.7 ± 2.3 | 77.0 ± 3.1 | 43.3 ± 0.7 | 2.25 ± 0.17 | 1.64 ± 0.18 | 0.84 ± 0.04 |
Kaempferol | 2.7 ± 0.2 | 1.5 ± 0.2 | 5.0 ± 0.2 | 1.76 ± 0.07 | 0.55 ± 0.04 | 1.45 ± 0.05 |
K3G | 50.3 ± 3.6 | 12.4 ± 0.3 | 33.3 ± 1.9 | 1.58 ± 0.14 | 0.26 ± 0.02 | 0.49 ± 0.05 |
Pelargonidin | – | – | – | 0.066 ± 0.01 | 0.019 ± 0.00 | 0.026 ± 0.00 |
P3G | – | – | – | – | – | – |