Fig. 6From: Expression of cocoa genes in Saccharomyces cerevisiae improves cocoa butter productionTotal fatty acid (a) and lipid (b) production of Y29 strains harboring an empty plasmid (Y29-pBS01A) or plasmids with cocoa genes. SE steryl esters. Asterisks (*) indicate significant differences in comparison to the control strain; *p < 0.05; **p < 0.01. The p values are calculated based on paired t tests corrected for multiple comparisonsBack to article page