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Fig. 3 | Microbial Cell Factories

Fig. 3

From: Effects of soybean meal fermented by L. plantarum, B. subtilis and S. cerevisieae on growth, immune function and intestinal morphology in weaned piglets

Fig. 3

Effect of FSBM on immune characteristics in weaned piglets. a–c Effects of dietary FSBM on levels of IgA, IgG, IgM in weaning piglets. d–e Number of white blood cells (WBC) and lymphocytes, lymphocyte ratio (LYN) in serum of weaning piglets were changed in control, 5, 10 and 15% FSBM groups. *p < 0.05, the difference was significant at 0.05 level. **p < 0.01, the difference was significant at 0.01 level

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Microbial Cell Factories

ISSN: 1475-2859

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