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Table 4 The NAD+/NADH and G6PDH activity in different fermentation modes

From: Tracking of pigment accumulation and secretion in extractive fermentation of Monascus anka GIM 3.592

Fermentation modea

NAD+/NADH

G6PDH (U/mL)

BF

4.23 ± 0.10a

0.015 ± 0.002a

EC

2.35 ± 0.21b

1.485 ± 0.023b

EF

1.47 ± 0.28c

2.415 ± 0.026c

  1. a BF 6-day batch fermentation, EF 6-day extractive fermentation, EC 6-day batch fermentation broth was added to 40 g/L Triton X-100 to conduct extractive cultivation for 1 h. The data are expressed as the mean values ± standard deviations (n = 3). Mean values in a column with different lowercase letters (a, b, c) are significantly different (p < 0.05)
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Microbial Cell Factories

ISSN: 1475-2859

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