Chemical composition | L. jensenii P6A | L. gasseri P65 |
---|---|---|
Concentration (%) | ||
Fatty acid | ||
 9-Dodecenoic acid | 31.0 | – |
 12-Methyltetradecanoic acid | – | 9.88 |
 14-Methypentadecanoic acid | 69.0 | 9.70 |
 (Z)-9-Octadecenoic acid | – | 16.91 |
 Octadecanoic acid | – | 16.08 |
 Eicosanoic acid | – | 47.43 |
Monosaccharides | ||
 Galactose | 38.12 | 25.50 |
 Glucose | 47.99 | 40.70 |
 Rhamnose | 10.44 | – |
 Ribose | 3.46 | 33.80 |