Fig. 8From: Three steps in one pot: biosynthesis of 4-hydroxycinnamyl alcohols using immobilized whole cells of two genetically engineered Escherichia coli strainsTime-course profiles of 4-hydroxycinnamyl alcohols production. a Production of p-coumaryl alcohol and consumption of p-coumaric acid in E. coli strains M15–4CL1–CCR and M15–CAD; b production of caffeyl alcohol production and consumption of caffeic acid in E. coli strains M15–4CL1–CCR and M15–CAD; c production of coniferyl alcohol and consumption of ferulic acid in E. coli strains M15–4CL1–CCR and M15–CAD. Error bars indicate mean values ± SD from three independent experimentsBack to article page